Jeremy Pang is the UK's leading Pan-Asian Chef and authority on Chinese cuisine. Described as a culinary educator, wok cooking maestro and ambassador for Asian food here in the UK, the tv chef is credited as the number one and top Chinese chef in Britain.
Consultant chef for Manchester United, Anjula Devi's Indian food made easy has exploded across social media. Anjula is the innovative Indian chef & food influencer taking authentic Indian cuisine to the next level, whilst inspiring audiences with her incredible recipes and food stories.
Award winning UK cake experts, Gareth & Ryan are owners of the most talked about bakery in Cardiff. This charismatic baking duo are passionate advocates for the art of baking, supporting independent retailers on the high street and the UK independent bakers industry as a whole. Culinary content creators in a league of their own, this cooking duo take the world of artisan cupcakes and advance pastry skills to the next level.
Sunday Times Best-Selling Author and Broadcaster, known affectionately as the 'Air Fryer Angel', Clare has revolutionised the way people cook and enjoy food with her innovative recipes and cooking techniques. With a passion for making air fryer cooking easy and fun, Clare inspires through her relaxed presenting style, best-selling books and lively broadcasts. Clare Andrews is a trusted voice in air frying, slow cooking and beyond.
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